International Dining Luncheon
Executive Chef Alex Williams is showcasing dishes from around the world today. Each station will have a different international focus. Be sure to come and enjoy lunch with an international flair in the Dining Hall!
This event is open to the campus community
Cost to Attend: Students: Meal Card; Faculty and Staff: $6.40
Times: 11:00 a.m. – 2:00 p.m.
Date: Wednesday, November 13, 2013
Location: Dining Hall, Brown Hall
Contact Information: Diane Royer, firstname.lastname@example.org, 828-232-5037